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Chef Tim Reveals Spring Menu Delights at Baltimore's...

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Tiffany Watson | Fox 45

Atlas aims to bring 1930s luxury to Harbor...

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Matti Gellman | Baltimore Banner

Atlas Restaurant Group opens two Harbor East spots

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Morgan Simpson | Baltimore Business Journal

The Ruxton Opens as Old-School Steakhouse

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Amanda Yeager | Baltimore Sun

Atlas Restaurant Group will open Tokyo-style izakaya serving...

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Amanda Yeager | Baltimore Sun

Atlas Restaurant Group announces new izakaya concept

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Morgan Simpson | Baltimore Business Journal

25 Creative Pies To Try On National Pizza...

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Aly Walansky | Forbes

A brick building with a sign that says atlas.

Atlas Restaurant Group to open new Harbor East...

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Morgan Simpson | Baltimore Business Journal

A white truck is parked in front of a brick building.

Atlas Restaurant Group plans new restaurant, new headquarters...

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Amanda Yeager | Baltimore Sun

A plate of lasagna with sauce and basil on a wooden table.

The Best Chicken Parm You’ll Ever Make Is...

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Emily Monaco | InsideHook

The interior of a restaurant with a view of the city.

How Atlas Restaurant Group put Baltimore on the...

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Lisa Jennings | Restaurant Business

a plate with salmon and vegetables on it.

Introducing America's Top 50 Independent Restaurants for 2023

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FSR Staff | FSR Magazine

a rendering of a bar with green chairs and paintings.

Atlas Restaurant Group opening cocktail bar next to...

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Morgan Simpson | Baltimore Business Journal

Lobster and woman

Baltimore's Best Restaurants 2023

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Jane Marion | Baltimore Magazine

James Joyce's General Manager

Bits & Bites: Irish celebration at James Joyce...

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Amanda Yeager | Baltimore Sun

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Introducing Dine to Donate!

Looking for a reason to dine out this month? Atlas Restaurant Group invites you to join us for Dine to Donate! From January 17th to 26th, enjoy exclusive prix fixe menus at your favorite Atlas restaurants—and make a difference while you do.

Learn More