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Fast 50 2023: The fastest-growing companies in Greater...

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Phil Davis | Baltimore Business Journal

Eater - where to eat stupendous crab cakes around dc.

Where to Grab Stupendous Crab Cakes Around D.C.

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Vinciane Ngomsi and Eater Staff | Eater DC

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Atlas Restaurant Group added a loyalty program: here’s...

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Joanna Fantozzi | Nation's Restaurant News

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Rising Restaurant Stars: 20 Under 40

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FSR Staff

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Atlas Restaurant Group launches mobile app, rewards program

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Morgan Simpson | Baltimore Business Journal

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America’s Top 25 Restaurant Groups

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Nation's Restaurant News

The interior of a restaurant with a view of the city.

How Atlas Restaurant Group put Baltimore on the...

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Lisa Jennings | Restaurant Business

The restaurant innovator a podcast by fsr.

Podcast: Alex Smith’s Mission to Bolster Baltimore’s Restaurant...

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Callie Evergreen and Sam Danley | FSR

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Cooking Up Innovation: Atlas Restaurant Group’s Regenerative Farm

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Jameson Scarsella | Garden & Health

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Atlas Restaurant Group opening Chinese concept in Village...

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Morgan Simpson | Baltimore Business Journal

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Atlas Restaurant Group opening cocktail bar next to...

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Morgan Simpson | Baltimore Business Journal

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Chef's Journey From Overcoming Addiction to Reopening Oregon...

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Malina Seenarine | FSR Magazine

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Video: Parlour Victoria Seafood Tavern opens in D.C.

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FOX 5

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Loch Bar, an upscale seafood restaurant, to open...

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Michael Klein | Philadelphia Inquirer

Loch Bar interior

Loch Bar, a seafood house with live music,...

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Maggie Mancini | Philly Voice

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Careers at ARG

We’re searching for world-class chefs and hospitality staff dedicated to creating unparalleled entertainment experiences for our guests.

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Learn More about out our efforts in communities across the country.

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Introducing Dine to Donate!

Looking for a reason to dine out this month? Atlas Restaurant Group invites you to join us for Dine to Donate! From January 17th to 26th, enjoy exclusive prix fixe menus at your favorite Atlas restaurants—and make a difference while you do.

Learn More