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Top Atlas Spots to ‘Shell-ebrate’

August 5th is National Oyster Day, and what better way to honor this briny delicacy
than by diving into a feast of fresh, delectable oysters?

Whether you enjoy them raw on the half shell, fried, or in creative preparations,
Atlas Restaurant Group has got you covered with a variety of mouthwatering options.
Here’s your guide to the best oyster dishes across Atlas restaurants.

01

Loch Bar

Treat yourself to fried oysters served with Old Bay remoulade. Crispy, golden, and packed with flavor, these are a must-try! Loch Bar will also be offering Happy Hour priced oysters ALL DAY to celebrate.

02

Azumi Houston

Experience an elegant trio of oysters served with gherkin relish, rocoto, and hibiscus granita. Each bite is a symphony of flavors that will make your National Oyster Day truly unforgettable.

03

The Choptank Baltimore

Oyster Shooters Kick off the celebration with a choice of oyster shooters featuring vodka, tequila, or mezcal paired with bloody mary mix, or for a local twist, Natty Boh & Old Bay.

04

Bygone

Enjoy oysters on the half shell with a refreshing watermelon granita, shallot, pink peppercorn, and basil. A perfect blend of flavors that will tantalize your taste buds.

05

The Choptank Annapolis

Indulge in crab & chili crusted oysters topped with blue crab and garlic chili butter. A rich and savory option that highlights the best of both land and sea.

06

Marmo

Savor Marmo’s oysters on the half shell with a zesty Calabrian chili mignonette. This dish is a delightful twist on a classic favorite.

07

The Ruxton

For a smoky and savory option, try the chargrilled oysters topped with roasted garlic herb butter, Parmesan, and a squeeze of lemon.

08

Watershed

Delight in local oysters served with pickles, lettuce, tomato, and a chili remoulade. This dish combines freshness with a touch of Southern flair.

09

Monarque

Go big with Monarque’s Plateau de Fruits de Mer, featuring 12 oysters along with a whole lobster, 12 shrimp, ½ lb king crab, and tuna tartare. A luxurious way to celebrate National Oyster Day!

10

Perennial

Perennial offers oysters on the half shell with seasonal mignonette and malted cocktail sauce. A classic preparation that’s always a crowd-pleaser.

11

The Oregon Grille

Enjoy oysters on the half shell served with a mignonette, cocktail sauce, and housemade hot sauce. Perfect for those who love a traditional oyster experience.

12

Maximón

Experience oysters with a tangy salsa verde mignonette, cilantro, and pink peppercorn. This vibrant dish brings a burst of flavor to every bite.

13

Atlas Fish Market

For a more casual option, head to Atlas Fish Market in Baltimore’s Cross Street Market. Grab some oysters to go and enjoy them wherever you like.

14

Tagliata

Enjoy oysters with a spicy Calabrian chili mignonette at Tagliata. A bold twist that adds a kick to your oyster experience.

15

The Valley Inn

The Valley Inn serves up fried oysters with roasted chili remoulade. Crispy, flavorful, and perfect for those who enjoy their oysters with a bit of crunch.

No matter which Atlas Restaurant Group spot you choose,
you’re in for a treat this National Oyster Day.

Enjoy the freshest oysters and celebrate the joy of seafood
with friends and family. Bon appétit!

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