Ouzo Bay
The home of the best Mediterranean finds is Ouzo Bay. With a wide array of fish options, you can’t go wrong with any of the menu items. Featured is the Chilean Seabass which is wild-caught from Patagonia Chile, and cooked to perfection.
Stingray
Get a little taste of everything with the Rainbow Roll from Stingray. Layered with 5 different types of fish on top of a snow crab and cucumber roll. If you enjoy sushi, this is the perfect way to enjoy a variety of fish.
Taco Grande
Come to Taco Grande to enjoy the Chile Glazed Salmon. The salmon is pan-roasted and then laid on a bed of Spanish rice and black beans. Then topped off with tomatillo salsa and jalapeno crema.
Watershed
When at Watershed, the Rockfish Ceviche Rojo is the perfect starter. Made with chili, lime, cucumber, pineapple, pickled onion, and tortilla chips. This dish is light, refreshing, and perfect for the spring months!
Big Fish Grill Rehoboth
The best way to eat fried fish- is on a sandwich! Big Fish Grill Rehoboth’s Crispy Atlantic Cod Sandwich is a must-try. Made with hand-breaded cod fingers, homemade tartar sauce, and put on a toasted brioche bun.
James Joyce
Have an Irish flare to your fish intake at James Joyce. The Fish & Chips is the perfect find for the people who love a good fish fry!
Big Fish Ocean View
The Herb Crusted Flounder from Big Fish Ocean View is the perfect option for seafood pasta. The pasta has a pesto sauce, with parmesan cheese, and spinach. Then topped with herb-crusted flounder.
Atlas Fish Market
The best place to find fresh seafood is the case at Atlas Fish Market. See what’s on ice when visiting the cross street market. Or sit at the counter and enjoy menu items from Watershed!
Sazio
Pair your fish with some pasta and try the Spaghetti Allso Scoglio from Sazio. Made with shrimp, calamari, fish, shallots, blistered cherry tomato, and garlic white wine.
