What is Dine to Donate?
Dine to Donate is a restaurant week hosted by Atlas that starts January 17th to January 26th. During this time, you can enjoy a chef-curated prix fixe dining experience at participating Atlas restaurants and we’ll automatically donate to TasteWise Kids.
What is TasteWise Kids?
TasteWise Kids operates with a single goal in mind: to offer children fun ways to learn about food and inspire a lifetime of positive, healthy eating habits. We empower children of all ages to think about food in new ways, explore their sense of taste, and realize that flavorful, nutritious food and good health go together – naturally. As part of this work, students also benefit from seeing first-hand where food comes from and learning about the importance of agriculture and respecting their environment. You can find more information through the TasteWise Kid’s website.
What properties are participating?
There are 14 Baltimore properties including Azumi Baltimore, The Bygone, The Choptank Annapolis, The Choptank Baltimore, James Joyce, Loch Bar Baltimore, Maximon, Monarque, The Oregon Grille, Ouzo Bay, The Ruxton, Tagliata, The Valley Inn, and Watershed. Each property offers a lunch, dinner, or both menus to order from. The prix fixe lunch menus are priced at $25. The dinner menus are priced at either $45 or $60 depending on where you dine. You can find all the menus and their details here!
What do I need to know before going?
If you haven’t already signed up for Atlas Rewards, now is the time! You must be an Atlas Rewards to participate in Dine to Donate so download the app today to start enjoying exclusive benefits. As a member, you’ll earn one point for every dollar spent, which can be redeemed for loyalty dollars and special discounts at all Atlas locations. Join now to dine, donate, and make the most of your dining experience!
Why should I go?
Explore or Return to Your Favorite Spots: Whether you’ve been eager to try something new or revisit a beloved favorite, Restaurant Week is the perfect opportunity. With a selection of Atlas Restaurant Group’s finest dining establishments, you can enjoy the same great experiences or discover something new without breaking the bank.
Chef-curated Menus at Accessible Prices: These prix fixe menus are designed to make fine dining more accessible to everyone. Treat yourself to a full, high-quality meal—all while enjoying incredible value. It’s a great way to explore the art of cuisine from top chefs at a price point that’s far more approachable than usual.
Perfect for Any Occasion: Whether it’s a date night, a celebration, or simply a chance to unwind with friends, Restaurant Week offers the perfect setting for any occasion. These menus are designed to appeal to all tastes and preferences, ensuring a memorable dining experience for everyone.
Feel Good About Giving Back: Participating in Dine to Donate means more than just great food; it’s a chance to give back to a worthy cause. A portion of the proceeds ($3 for lunch and $5 for dinner) will go towards TasteWise Kids, so while you’re enjoying delicious cuisine, you’re also helping to make a positive impact in the community.
A Perfect Opportunity to Try Something New: Have you been eyeing that exclusive dish or a specific restaurant on your list? This is your chance to step out of your culinary comfort zone and experience dishes you might not normally try. The chef-curated options will open your palate to exciting new flavors and techniques.
