Brunchin’ in Baltimore

​Brunch at Bygone is an elevated affair that combines culinary excellence with panoramic city views. Perched atop the Four Seasons Hotel in Harbor East, this 1920s-inspired rooftop restaurant offers a lavish brunch buffet that redefines indulgence. The spread features a variety of stations, including made-to-order omelets, a waffle station, prime rib carving, and an array of bagels and smoked salmon. Seafood lovers can enjoy fresh oysters and cocktail shrimp, while those with a sweet tooth will appreciate the dessert table adorned with mini treats. Bygone provides a weekend brunch experience that’s both sophisticated and memorable

Brunch at Ouzo Bay in Baltimore is a stylish and flavorful experience, blending classic brunch staples with Mediterranean elegance. The menu offers a tempting variety of dishes, including different styles of eggs benedict and omelettes for a savory and satisfying dish. For something on the sweeter side, the French toast—golden, fluffy, and dusted with powdered sugar—is a must-try. With its chic coastal atmosphere and upscale takes on brunch favorites, Ouzo Bay makes weekend brunch feel like a special occasion.

Brunch at The Valley Inn offers a delightful blend of classic American comfort food and refined culinary touches, all within a charming historic setting. Served every Sunday. The brunch menu features comforting favorites like their rich and savory Crab Cake Benedict, fluffy omelets, and the playful Captain Crunch French Toast that’s as delicious as it is nostalgic. There’s something for every brunch mood. Whether you’re catching up with friends or enjoying a slow Sunday with family, The Valley Inn delivers a satisfying and memorable brunch outing.

Looking for a laid-back brunch spot? Cunningham’s Cafe has you covered. This cozy Towson neighborhood gem serves up a casual yet delicious brunch experience with something for everyone. From all-day breakfast favorites to seasonal specials and satisfying handhelds, the menu has a wide variety of choices. And of course, no brunch is complete without a great cup of coffee! Whether you’re settling in for a relaxed meal with friends or grabbing a bite to go, this is the perfect spot for breakfast and brunch 7 days a week!

Brunch at James Joyce in Harbor East brings a fun and flavorful twist to your weekend plans. Their cozy, pub-style atmosphere sets the perfect tone for a relaxed Sunday brunch. A standout is the Mimosa Experience—where you get to choose your sparkling wine and pair it with three juices for a build-your-own bubbly treat. On the food side, you’ll find hearty favorites like the Classic Irish Fry, a comforting plate full of traditional Irish breakfast staples, and the Baltimore Fry, a local twist that brings regional flair to your plate.

Come for Sunday Brunch at Loch Bar in Harbor East. With its waterfront location and stylish tavern vibe, it’s the perfect spot to dig into a seafood-forward brunch while enjoying views of the Inner Harbor. The menu brings the best of land and sea, featuring fresh oysters, classic brunch fare, and elevated dishes that pair perfectly with a mimosa or frosé. Whether you’re craving something rich like a lobster roll or just want to sip on a mimosa by the water, Loch Bar delivers a brunch experience that is the perfect way to wrap up your weekend.

​Brunch at The Oregon Grille in Hunt Valley offers a refined yet inviting experience in the heart of Maryland’s horse country. Housed in a beautifully restored 19th-century stone farmhouse, the restaurant exudes timeless charm. The brunch menu features elevated takes on classic breakfast and lunch dishes. With a Wine Spectator award-winning wine list and impeccable service, The Oregon Grille provides a brunch experience that’s both sophisticated and memorable.

Brunch at The Choptank in Fells Point is a lively, coastal-inspired experience that brings the best of Baltimore’s seafood scene into a fun, laid-back setting. Located in the historic Broadway Market, The Choptank pairs a charming atmosphere complete with outdoor seating, string lights, and live music. Highlights from the menu include the Brunch Burger, stacked with all the essentials for a satisfying start, and the Peaches & Cream French Toast, a sweet dish that’s perfect for a weekend treat. Whether you’re craving something savory, sweet, or seafood-forward, The Choptank offers a brunch vibe that feels uniquely Baltimore.

Brunch at Watershed in Baltimore’s Federal Hill neighborhood offers a delightful blend brunch favorites. Located in the historic Cross Street Market, this airy, coastal-inspired restaurant features a spacious rooftop deck—perfect for enjoying a leisurely weekend meal with friends. The brunch menu showcases local flavors with dishes like a traditional breakfast with the Shed Platter or the Chicken n’ Waffle for something sweet and savory. Whether you’re in the mood for seafood, breakfast classics, or a refreshing cocktail, Watershed provides a relaxed and flavorful brunch experience in the heart of Baltimore.

Brunch at Maximón in Harbor East is a flavorful escape with Latin flair and waterfront views. The menu blends tradition and creativity, featuring standout dishes like Huevos Rancheros, packed with bold spices and vibrant toppings, and the Buttermilk Pancakes with Canela, a sweet and comforting choice with a warm cinnamon twist. The chic, open-air setting and curated cocktail list—especially their impressive tequila and mezcal selection—add to the experience, making Maximón the perfect place to sip, savor, and soak in the weekend vibes.